The Sidecar is a timeless classic, balancing the bright citrus of lemon with the rich depth of cognac and the sweetness of orange liqueur. It's a sophisticated yet surprisingly easy sidecar cocktail recipe to master at home.
Step 1: Gather Your Sidecar Cocktail Ingredients
To make one delicious Sidecar, you'll need the following sidecar cocktail ingredients:
- 50 ml (1.7 oz) Cognac (VS or VSOP recommended)
- 25 ml (0.8 oz) Orange Liqueur (Cointreau is the classic choice, but Grand Marnier or a good quality triple sec will also work)
- 20 ml (0.7 oz) Fresh Lemon Juice (absolutely essential for the bright flavor!)
- Optional: Sugar for rimming (superfine sugar works best)
- Ice
Step 2: Prepare Your Glass (Optional Sugar Rim)
If you desire a sugared rim, take a shallow dish and spread a thin layer of sugar on it. Moisten the rim of a chilled coupe or martini glass with a lemon wedge. Gently press the wet rim into the sugar, rotating the glass to ensure even coating.

Step 3: Combine Ingredients in a Shaker
Fill a cocktail shaker with ice. Pour in the 50 ml cognac, 25 ml orange liqueur, and 20 ml fresh lemon juice.

Step 4: Shake Well
Secure the lid tightly on the shaker and shake vigorously for about 15-20 seconds. This will chill and slightly dilute the cocktail.

Step 5: Strain into a Chilled Glass
Remove the lid from the shaker and strain the simple sidecar cocktail recipe into your prepared (or simply chilled) coupe or martini glass.
Step 6: Garnish and Enjoy Your Sidecar
No garnish is strictly necessary, but a simple lemon twist can add a touch of elegance. Now, savor the perfectly balanced flavors of your homemade Sidecar!

Sidecar Cocktail History
The sidecar cocktail history is a bit debated, but it's generally believed to have originated around the end of World War I, likely in Paris. Two popular origin stories involve either the Ritz Hotel in Paris or a bar named Harry's New York Bar, also in Paris. The name is thought to refer to the sidecar of a motorcycle, a common mode of transportation during that era, suggesting it was a drink enjoyed before heading out or upon arrival.
Sidecar Cocktail Variations
While the classic recipe is hard to beat, here are a few interesting sidecar cocktail variations:
- Bourbon Sidecar: As the name suggests, this variation swaps the cognac for bourbon. Use a good quality bourbon with notes of vanilla and spice for a different but equally delicious experience. This is a great option if you prefer whiskey.
- Brandy Sidecar: While cognac is a type of brandy, using a different style of brandy (like Armagnac or a fruit brandy) will offer nuanced flavor differences.
- Spicy Sidecar: Add a thin slice of jalapeño to your shaker for a touch of heat.
- Rhubarb Sidecar: Infuse your simple syrup with rhubarb and use it in place of the orange liqueur for a tart and fruity twist.
- Maple Sidecar: Use maple syrup instead of orange liqueur for a richer, autumnal flavor profile.
Answers to Your Questions:
What are the ingredients in a sidecar cocktail?
The classic ingredients in a Sidecar cocktail are cognac, orange liqueur (typically Cointreau), and fresh lemon juice.
Why is the drink called a sidecar?
The most likely reason for the name is its association with the sidecar of a motorcycle. It's believed the drink was either created for someone who arrived in a sidecar or was a popular choice at bars frequented by those who used this mode of transport during and after World War I.
What cognac is best for a sidecar?
For the best sidecar cocktail recipe, many bartenders recommend using a VS (Very Special) or VSOP (Very Superior Old Pale) cognac. These younger cognacs have a vibrant fruitiness and are more budget-friendly, making them ideal for mixing in cocktails where their nuances will shine through without being overpowered. While you can certainly use older, more expensive cognacs, their complex flavors might be somewhat lost in the mix. A good quality, balanced cognac is key.
What does sidecar cocktail taste like?
A well-made Sidecar cocktail tastes bright, tart, and subtly sweet with a rich, fruity base from the cognac. The fresh lemon juice provides a refreshing zing, the orange liqueur adds sweetness and citrus notes, and the cognac provides warmth and depth of flavor with hints of fruit and oak. The balance between these elements is crucial for a truly enjoyable Sidecar.
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