This simple sugar biscuits recipe is perfect for baking with kids, decorating, or enjoying a classic sweet treat! With only a few ingredients, you'll be whipping up these delicious cookies in no time.
Step 1: Get Your Simple Ingredients
You'll require just butter, sugar, and all-purpose flour for this easy sugar biscuits recipe. It's a wonderful way to achieve a tasty treat with hardly any fuss.
Step 2: Cream Butter and Sugar
Cream the sugar and softened butter in a mixing bowl till light and fluffy. This is a valuable step to achieve tender sugar biscuits.
Step 3: Add the Flour Gradually
Slowly incorporate the all-purpose flour into the butter and sugar mixture, mixing until just combined. Be careful not to overmix, as this will result in hard cookies.
Step 4: Roll Out the Dough
On a floured surface, roll dough out to your desired thickness (about ¼ inch is best). Cut into fun shapes with cookie cutters for your sugar biscuits. Kids have so much fun with this, so this is another excellent, easy cookie recipe to make with the kids!
Step 5: Bake Until Lightly Golden
Place the sugar biscuit cut-out on a parchment-lined baking sheet. Bake in a preheated oven until the edges are just beginning to turn golden brown. This will take 8-10 minutes, depending on your cookie size and thickness.
Step 6: Cool and Decorate (Optional)
Let the sugar biscuits cool completely on the baking sheet before you decorate. Now the fun part! Decorate with frosting, sprinkles, or any other decoration you like to make these classic sugar cookies extra special. They are the perfect sugar cookie recipe for decorating!
Enjoy your simple and tasty sugar biscuits.
🧰 Kitchen Instruments You'll Need:
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